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Swordfish: It's what (could be) for dinner

October 2, 2019

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sustainable seafood

If it’s U.S.-harvested swordfish, you can feel confident it’s a smart seafood choice. (Photo: Uncooked swordfish fillets.)

Sustainable seafood: A U.S. fisherman’s perspective

October 24, 2018

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commercial fishing

sustainable seafood

Commercial fisherman, Chris Brown, aboard his fishing boat.

Partnerships are key to seafood sustainability

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sustainable seafood

A handful of cultchless oysters, or “singles," grown for the half-shell (raw) market.

Fresh tips for savoring sustainable seafood

October 11, 2016

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sustainable seafood

Seafood platter.

White House honors innovators in sustainable seafood

October 7, 2016

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commercial fishing

recreational fishing

sustainable seafood

An Alaskan commercial fishing boat off the coast of Kodiak Island. NOAA economists report that, in 2014 alone, commercial and recreational saltwater fishing in the United States generated more than $214 billion in sales and supported 1.83 million jobs.

Celebrate National Seafood Month

October 1, 2017

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commercial fishing

sustainable seafood

Seafood platter.

NOAA report finds the 2014 commercial catch of U.S. seafood on par with 2013

October 29, 2015

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sustainable seafood

New England fishing vessels.